Variety Box

Variety Box
  • Variety Box
  • Variety Box
  • Variety Box
  • Variety Box
  • Variety Box

Variety Box

£56.20

Cook delicious, healthy dishes for the family using top quality fish at an affordable price! Our variety pack provides a great range of fish, from cod, haddock, salmon, smoked salmon and sea bass. As well as our fresh fish pie mix!
Each box contains:
2 x 125-140g individually vacuum packed, Centre Cut, Skin on, Boneless Salmon Portions.
2 x 100-125g Skin on, Descaled, Boneless, Sea Bass Fillets, vacuum packed in pairs .
2 x 150-190g Skin on Boneless Haddock Fillet Portions, vacuum packed in pairs.
2 x 150-190g Skin on Boneless Cod Fillet Portions, vacuum packed in pairs.
2 x 150g Skin On, Boneless, vacuum packed Natural Smoked Haddock Portions
1x vacuum packed fresh fish pie mix containing 100g salmon, 100g natural smoked haddock and 160g cod. (2 servings)
1 x 200g long sliced Scottish Smoked Salmon (2 servings)
Although every effort to remove all the bones is made some may remain.

Ingredients (Allergens in capitals)
Cod FISH
Haddock
Salmon FISH
Sea bass FISH
Smoked Haddock FISH, Salt
Smoked Salmon: Farmed Atlantic Salmon (Salmo Salar) FISH 98%; Salt and Sugar Mix (95% Coarse Grained Sea Salt, 5% Demerara Sugar) 2%; Natural Wood Smoke.
Average serving
14 Servings
Storage use by (fresh)
Refer to Packaging
Serving Suggestions
Salmon Portions: These can be microwaved in the pouch for 2-3 minutes (dependant on wattage). They can also be grilled or oven baked. Remove packaging
Sea Bass: Ideal for shallow frying, grilling or baking in the oven. They can also be cooked in the microwave in a few minutes. Remove packaging
Haddock: Delicious battered and deep fried but also suitable for pan frying, grilling, baking, steaming or popping in the microwave for a really quick meal. Remove packaging
Cod: Delicious battered and deep fried but also suitable for pan frying, grilling, baking, steaming or popping in the microwave for a really quick meal. Remove packaging
Smoked Haddock: Suitable for grilling, baking, poaching or popping in the microwave for a really quick meal. Remove packaging
Smoked Salmon: Ready to eat
Fish Pie Mix: Use as fillings in a pie, as part of a recipe using potatoes, milk, butter and flour.

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